So I made these preserved lemons MONTHS ago and just got off my lazy butt to make something with them. Admitted, I was a little afraid of giving my husband and myself botulism or something crazy, but we seem to be alright a few hours later (knock on wood). Anyway, today I used them in [...]
Archive for the ‘Chicken’ Category
Chicken, Apricot and Almond Tagine
Posted in Chicken, Main Dishes, african, tagged almond, Chicken, dried apricot, food, Moroccan, North African, pantry raid, Piment d'Espelette, preserved lemons, recipe, tagine, turmeric on August 7, 2009 | 4 Comments »
Santogold (Santigold)
Catching Fire (The Second Book of the Hunger Games Trilogy)